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Zesty Orange Burst Kefir Dessert Dip
Olivia Carter
A light and zesty dip perfect for fruit slices! We’re replacing heavy cream cheese with probiotic-packed kefir yogurt.
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5
minutes
minutes
Prep Time
5
minutes
mins
Chill time
30
minutes
mins
Total Time
35
minutes
mins
COST
$3.50
Course
Appetizer, Dessert, Dip
Cuisine
Continental, Mediterranean
Keyword
Fruit Dip, Kefir Dip
Servings
6
servings
Calories
80
kcal
Equipment
Small bowl
Whisk or spoon
Ingredients
6
oz
plain kefir yogurt
¼
cup
chopped orange segments
1
tbsp
low-sugar orange marmalade
⅛
tsp
vanilla extract
Instructions
Mix everything in a small bowl until smooth and dreamy.
Chill for about 30 minutes so the flavors meld.
Serve with apple slices, strawberries, or graham crackers.
Notes
A tiny pinch of
orange
zest takes it to a “wow, that’s good” level. Best eaten within two days—if it lasts that long.
Nutrition (Estimated)
80 calories | Protein: 5–7g | Sugar: 10–14g